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Bloody Mary Pot Roast - Recipe Cost

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1 x 3- 3 1/2 lb boneless beef bottom round roast
3/4 c. bloody Mary mix ** See below for homemade bloody Mary mix
Ingredients Per Serving Qty Common Price Price per Serving
3 x cloves of garlic, sliced thinly 1/3 garlic cloves
$4.00 per pound
$0.01
2 Tbsp. veg. oil 5/8 teaspoon
$3.00 per 48 fluid ounces
$0.01
1/4 c. vodka (substitute water for non-alcoholic) 1.2 teaspoons
$0.39 per fluid ounce
$0.08
1 Tbsp. prepared horseradish 1/3 teaspoon
$1.99 per 4 ounces
$0.03
1/2 tsp Worcestershire sauce 0.05 teaspoon
$5.29 per 10 fluid ounces
$0.00
1 x clove garlic, chopped 0.1 garlic cloves
$4.00 per pound
$0.00
2 Tbsp. vodka (or possibly water) 5/8 teaspoon
$0.39 per fluid ounce
$0.04
4 tsp cornstarch 3/8 teaspoon
$2.89 per 16 ounces
$0.01
Total per Serving $0.17
Total Recipe $1.71
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