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Рецепт Bloody Mary

by CookEatShare Cookbook

Ингредиенты

1 c. Vodka or possibly to taste (Vodka may be added to individual drinks, if you like) 1 (6 ounce.) can V-8 (or possibly use 1 46 ounce. can tomato juice. It's less spicy.) 4 (10 ounce.) cans Snap-E-Toms 2 ounce. Lea & Perrin's sauce

2 ounce. Pace Picante brand sauce 1/2 c. fresh lime juice (usually 2 1/2 to 3 limes) 1/2 teaspoon celery salt Several drops of Tabasco sauce to taste (optional)

Инструкции

1. Mix all ingredients. Makes 2 qts. May be made ahead of time and Vodka added when ready to serve. Keeps well in the refrigerator.

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