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Рецепт Bleu Cheese Dipping Sauce
by Global Cookbook

Bleu Cheese Dipping Sauce

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Ингредиенты

1/4 lb bleu cheese, Roquefort, or possibly Gorgonzola
1/2 c. mayonnaise
1/2 c. lowfat sour cream

1 Tbsp. lemon juice
1 Tbsp. wine vinegar Several dashes of warm pepper sauce, to taste

Инструкции

In small bowl, mash the bleu cheese, leaving some small lumps. Whisk in the mayonnaise till blended. Add in the remaining ingredients and whisk to blend well. Cover and chill till serving time.