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Blanching Artichokes And Removing The Heart - Recipe Cost

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1 Tbsp. Crab boil

1 x Bouquet garni Salt to taste Freshly-grnd black pepper to taste

1 c. Chiffonade of baby greens

1 c. Assorted cooked seafood (oysters, shrimp, bay scallops, crab meat)

1/2 c. Herb vinaigrette

2 Tbsp. Grated Parmigiano-Reggiano cheese

Ingredients	Per Recipe Qty	Common Price	Price per Recipe
3 x Lemons cut in half	3 lemons	$0.80 per item	$2.40
1 lrg Onion minced	1 onion	$0.79 per pound	$0.26
2 whl Artichokes	2 artichokes	$3.99 per 13 3/4 ounces	$2.46
Total Recipe			$5.12