| 1 1/2 lb Red snapper fillets |
1/4 lb |
$5.99 per pound
|
$1.50 |
| 1/4 c. Reduced-calorie mayonnaise |
2 teaspoons |
$4.19 per 15 ounces
|
$0.10 |
| 1/4 c. Plain nonfat yogurt |
2 teaspoons |
$2.50 per 32 ounces
|
$0.03 |
| 2 x Cloves garlic, chopped |
1/3 garlic cloves |
$4.00 per pound
|
$0.01 |
| 2 Tbsp. Fresh lime juice |
1 teaspoon |
$1.49 per 15 fluid ounces
|
$0.02 |
| 1 tsp Dijon mustard |
1/6 teaspoon |
$2.69 per 8 ounces
|
$0.01 |
| 2 Tbsp. Fresh cilantro leaves, chopped |
1 teaspoon |
$1.09 per cup
|
$0.02 |
| 1 Tbsp. Dry thyme |
1/2 teaspoon |
$1.97 per 2 ounces
|
$0.02 |
| 1 Tbsp. Dry oregano |
1/2 teaspoon |
$3.89 per 3/4 ounces
|
$0.09 |
| 1 Tbsp. Granulated garlic |
1/2 teaspoon |
$2.99 per 3 ounces
|
$0.05 |
| 1 Tbsp. Onion pwdr |
1/2 teaspoon |
$3.39 per 2 5/8 ounces
|
$0.05 |
| 1 Tbsp. Chili pwdr |
1/2 teaspoon |
$5.29 per 2 1/2 ounces
|
$0.09 |
| 1/2 Tbsp. Cayenne pepper |
1/4 teaspoon |
$3.65 per 3 ounces
|
$0.02 |
| 1/2 Tbsp. Grnd cumin |
1/4 teaspoon |
$1.69 per 1 1/4 ounces
|
$0.02 |
| 1/2 Tbsp. Black pepper |
1/4 teaspoon |
$7.99 per 16 ounces
|
$0.01 |
| 1/2 Tbsp. White pepper |
1/4 teaspoon |
$7.99 per 16 ounces
|
$0.01 |
| 1/2 tsp Grnd cinnamon |
0.08 teaspoon |
$2.99 per 4 ounces
|
$0.01 |
| Total per Serving |
$2.05 |
| Total Recipe |
$12.31 |
Suggestions?