| 2 c. Chocolate wafer crumbs |
2 tablespoons |
$5.29 per 9 ounces
|
$0.39 |
| 1/3 c. Butter or possibly margarine, melted |
1 1/3 teaspoons |
$3.99 per 16 ounces
|
$0.06 |
| 3 Tbsp. Sugar |
3/4 teaspoon |
$1.44 per pound
|
$0.01 |
| 2 1/2 c. Fresh or possibly frzn unsweetened Blackberries, thawed |
3 tablespoons |
$2.99 per 6 ounces
|
$0.53 |
| 2/3 c. Sugar |
2 2/3 teaspoons |
$1.44 per pound
|
$0.04 |
| 2 Tbsp. Cornstarch |
1/2 teaspoon |
$2.89 per 16 ounces
|
$0.01 |
| 2 tsp Lemon juice |
1/6 teaspoon |
$2.19 per 15 fluid ounces
|
$0.00 |
| 3 pkt (8 ounce) cream cheese, softened |
2/3 oz |
$3.15 per 8 ounces
|
$0.26 |
| 1/2 c. Sugar |
2 teaspoons |
$1.44 per pound
|
$0.03 |
| 2 Tbsp. All-purpose flour |
1/2 teaspoon |
$2.99 per 5 pounds
|
$0.00 |
| 1 tsp Vanilla extract |
0.08 teaspoon |
$8.00 per 8 fluid ounces
|
$0.01 |
| 1 c. Whipping cream |
1 tablespoon |
$3.89 per pint
|
$0.16 |
| 2 Tbsp. Orange juice |
1/2 teaspoon |
$4.79 per 59 fluid ounces
|
$0.01 |
| 1 1/2 c. Fresh or possibly frzn unsweetened Blackberries, thawed |
2 tablespoons |
$2.99 per 6 ounces
|
$0.32 |
| Total per Serving |
$1.82 |
| Total Recipe |
$21.81 |
Suggestions?