Blackberry Lemon Muffins - Recipe Cost Information
by Global Cookbook

Ingredients	Per Serving Qty	Common Price	Price per Serving
1/2 c. Lowfat Vanilla Yogurt	2 teaspoons	$4.09 per 32 ounces	$0.04
3 Tbsp. Oil	3/4 teaspoon	$3.00 per 48 fluid ounces	$0.01
1 Tbsp. Fresh Lemon Juice	1/4 teaspoon	$2.19 per 15 fluid ounces	$0.01
1 1/2 c. All-Purpose Flour	2 tablespoons	$2.99 per 5 pounds	$0.02
3/4 c. Sugar	1 tablespoon	$1.44 per pound	$0.04
2 tsp Baking Pwdr	1/6 teaspoon	$2.59 per 10 ounces	$0.01
1 tsp Grated Lemon Rind	0.08 teaspoon	n/a
1/4 tsp Salt	0.02 teaspoon	$2.91 per 16 ounces	$0.00
2 Tbsp. Sugar	1/2 teaspoon	$1.44 per pound	$0.01
Total per Serving			$0.13
Total Recipe			$1.60