Print recipe cost
Blackberry Crumb Cake - Recipe Cost

Ingredients Per Serving Qty Common Price Price per Serving
6 Tbls butter, melted 1 1/2 teaspoons
$3.99 per 16 ounces
$0.06
1 3/4 cups flour 2 tablespoons
$2.99 per 5 pounds
$0.02
1/2 cup light brown sugar 2 teaspoons
$2.79 per 2 pounds
$0.03
1/2 tsp salt 0.04 teaspoon
$2.91 per 16 ounces
$0.00
1/2 tsp baking powder 0.04 teaspoon
$2.59 per 10 ounces
$0.00
1/2 cup butter, softened 2 teaspoons
$3.99 per 16 ounces
$0.08
1 cup powdered sugar 1 tablespoon
$2.59 per 2 pounds
$0.03
1/2 tsp vanilla 0.04 teaspoon
$8.00 per 8 fluid ounces
$0.01
2 large eggs 1/6 eggs
$2.53 per 12 items
$0.04
10 oz blackberries 5/6 oz
$2.99 per 6 ounces
$0.42
Total per Serving $0.69
Total Recipe $8.25
Email Recipe Cost