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Blackberry Compote - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

3 x shallots, peeled and sliced into 1/8 inch-thick rounds

1/2 tsp Coleman's mustard

Ingredients	Per Serving Qty	Common Price	Price per Serving
3 c. cooking Port (Ruby preferred)	1/2 cup	$22.00 per liter	$2.60
1/2 c. red wine vinegar	1 tablespoon	$3.39 per 12 fluid ounces	$0.19
1/2 tsp cracked black pepper	0.08 teaspoon	$7.99 per 16 ounces	$0.00
1 Tbsp. minced fresh ginger	1/2 teaspoon	$2.99 per pound	$0.01
1 c. red currant jelly	2 tablespoons	$4.39 per 23 ounces	$0.38
3 pt blackberries (keep 2 pints in reserve)	1/2 pint	$2.99 per 6 ounces	$2.53
Total per Serving			$5.71
Total Recipe			$34.25