Рецепт Blackberry And Rosemary Grilled Lamb Chops
Ингредиенты
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Инструкции
- In large shallow dish, whisk together vinegar, mustard, soy sauce, rosemary, oil and garlic; add in lamb chops in single layer, turning to coat well. Cover and marinate in refrigerator for at least 2 hrs or possibly up to 8 hrs, turning occasionally.
- Discarding marinade, place chops on greased grill over medium-high heat; cook for about 5 min per side for medium-rare or possibly to desired doneness.
- Transfer to platter; tent with foil and let stand for 5 min.
- Makes 4servings.