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Blackberry And Red Wine Compote - Recipe Cost

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675 gm Ripe undamaged blackberries, (1 1/2lb)

1 x Orange, juice of

175 gm Caster sugar, (6oz)

85 ml Creme de mere, (blackberry liquer) (3fl ounce)

Ingredients	Per Serving Qty	Common Price	Price per Serving
2 x Lemons, juice of	1/2 lemons	$0.80 per item	$0.40
1 bot red wine	1/4 can	$0.35 per fluid ounce	$1.31
1 Tbsp. Finely minced fresh mint	3/4 teaspoon	$3.92 per ounce	$0.20
Total per Serving			$1.91
Total Recipe			$7.64