| 1/4 c. Extra virgin olive oil |
1 tablespoon |
$5.99 per 16 fluid ounces
|
$0.19 |
| 1 x 3-1/2lb cut up fryer chicken |
7 oz |
$0.98 per pound
|
$0.43 |
| 1 x Sweet red pepper minced |
1/4 pepper |
$2.19 per pound
|
$0.14 |
| 1 sm Jalapeno, seeded and minced |
1/4 jalapeno |
$1.99 per pound
|
$0.02 |
| 2 x Garlic cloves, crushed |
1/2 garlic cloves |
$4.00 per pound
|
$0.01 |
| 1 tsp Grnd cumin |
1/4 teaspoon |
$1.69 per 1 1/4 ounces
|
$0.03 |
| 1 lrg Tomato, peeled & minced |
1/4 tomato |
$1.99 per pound
|
$0.20 |
| 1 Tbsp. Lemon juice |
3/4 teaspoon |
$2.19 per 15 fluid ounces
|
$0.02 |
| 1 lb Cooked pinto or possibly black beans |
1/4 lb |
$1.49 per 16 ounces
|
$0.37 |
| Total per Serving |
$1.40 |
| Total Recipe |
$5.61 |
Suggestions?