1 tbsp olive oil |
1 tbsp |
$5.99 per 16 fluid ounces
|
$0.19 |
1 onion diced |
1 onion |
$0.79 per pound
|
$0.19 |
1 large green onion diced |
1 onion |
$1.09 per cup
|
$0.27 |
4 cloves of garlic minced |
4 garlic cloves |
$4.00 per pound
|
$0.11 |
1 large sweet potato in small chunks (diced about 3 cups) |
1 potato |
$1.49 per pound
|
$0.43 |
800 g diced canned tomatoes (or 3 cups) |
800 g |
$2.19 per 28 ounces
|
$2.21 |
I bunch kale chopped into fine strips |
1 bunch |
$1.99 per pound
|
$0.29 |
1 tbsp cumin |
1 tbsp |
$1.69 per 1 1/4 ounces
|
$0.29 |
1 tbsp mild chili powder |
1 tbsp |
$5.29 per 2 1/2 ounces
|
$0.56 |
1 tbsp dried oregano |
1 tbsp |
$3.89 per 3/4 ounces
|
$0.55 |
2 tsp salt (or more to taste) |
2 tsp |
$2.91 per 16 ounces
|
$0.08 |
3-4 cups vegetable stock |
3 1/2 cup |
$3.69 per 32 ounces
|
$3.35 |
1 bunch fresh cilantro chopped |
1 bunch |
$1.09 per cup
|
$1.09 |
juice of 1 lemon |
1 lemon juice |
$2.19 per 15 fluid ounces
|
$0.03 |
Total Recipe |
$9.62 |