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Рецепт Black Eyed Peas
by sevgi

Black Eyed Peas

Try this basic, but delicious black eyed peas recipe. I do the quick version by using canned peas. Either way, the taste is delicious and it makes a wonderful side dish.

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  США American
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Ингредиенты

  • 2 15oz Cans of Black Eyed Peas
  • 3 Cloves of Garlic, Minced
  • Handful of Parsley, Chopped
  • 1 T. Red Wine Vinegar
  • Salt to Taste

Инструкции

  1. Open the two cans of blackeyed peas, drain. Place in a microwavable safe container. Cook on high for about 3 minutes. Let it cool.
  2. While you wait for the beans to cool, mince 3 cloves of garlic and chop a handful of parsley.
  3. In a bowl, mix the beans, parsley, and garlic.
  4. Add 1 T. of Red Wine Vinegar.
  5. Salt to Taste.
  6. Taste: Add more salt and/or red wine vinegar, if needed.