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1/3 c. Prune butter (information and recipe follow)
1 pkt (8-ounce) nonfat cream cheese, softened
2 tsp Light-colored corn syrup
Ingredients Per Serving Qty Common Price Price per Serving
1 1/2 c. All-purpose flour 2 tablespoons
$2.99 per 5 pounds
$0.02
3/4 c. Sugar 1 tablespoon
$1.44 per pound
$0.04
1/3 c. Unsweetened cocoa 1 1/3 teaspoons
$7.29 per 10 ounces
$0.06
1 Tbsp. Instant espresso granules 1/4 teaspoon
$1.99 per 12 ounces
$0.01
1 tsp Baking soda 0.08 teaspoon
$2.59 per 10 ounces
$0.00
1/2 tsp Salt 0.04 teaspoon
$2.91 per 16 ounces
$0.00
1 c. Water 1 tablespoon
n/a
 
1 Tbsp. White vinegar 1/4 teaspoon
n/a
 
2 tsp Vanilla extract 1/6 teaspoon
$8.00 per 8 fluid ounces
$0.03
1/2 c. Sifted powdered sugar 2 teaspoons
$2.59 per 2 pounds
$0.01
1 x Egg Vegetable cooking spray 0.08 egg
$2.53 per 12 items
$0.02
1/2 c. Semisweet chocolate morsels 2 teaspoons
$2.29 per 11 1/2 ounces
$0.05
1/4 c. Minced almonds 1 teaspoon
$4.79 per 6 ounces
$0.06
1/3 c. Pitted prunes 1 1/3 teaspoons
n/a
 
1 tsp Sugar 0.08 teaspoon
$1.44 per pound
$0.00
2 Tbsp. Water 1/2 teaspoon
n/a
 
Total per Serving $0.29
Total Recipe $3.52
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