8 - 12 ounce. coarsely minced onion, available at many salad bars |
5/6 oz |
$0.79 per pound
|
$0.04 |
2 ribs celery, diced |
1/6 celery |
$1.99 per pound
|
$0.03 |
2 teaspoon chopped garlic in oil |
1/6 teaspoon |
$4.00 per pound
|
$0.00 |
2 tbsp. extra virgin olive oil |
1/2 teaspoon |
$5.99 per 16 fluid ounces
|
$0.03 |
3 (16 ounce.) cans black beans, thoroughly rinsed and liquid removed |
4 fl oz |
$1.79 per 15 ounces
|
$0.41 |
5 c. water |
1/3 cup |
n/a
|
|
2 c. minced canned tomatoes |
2 tablespoons |
$2.19 per 28 ounces
|
$0.11 |
1 lg. green pepper, coarsely minced |
0.08 pepper |
$2.19 per pound
|
$0.07 |
4 scallions, minced |
1/3 scallions |
$1.09 per cup
|
$0.05 |
1/2 - 1 jalapenos, chopped |
0.06 jalapenos |
$1.99 per pound
|
$0.00 |
1 1/2 teaspoon grnd cumin |
1/8 teaspoon |
$1.69 per 1 1/4 ounces
|
$0.01 |
1 tbsp. minced fresh oregano, or possibly 1 teaspoon dry |
1/4 teaspoon |
$3.89 per 3/4 ounces
|
$0.05 |
1 bay leaf |
0.08 bay leaf |
$3.59 per 2 ounces
|
$0.35 |
Total per Serving |
$1.16 |
Total Recipe |
$13.91 |