| 2 1/2 c. cabbage, finely shredded |
1/3 cup |
$0.99 per pound
|
$0.06 |
| 1 (15 ounce.) can black beans, rinsed and liquid removed |
2 1/2 fl oz |
$1.79 per 15 ounces
|
$0.26 |
| 1/2 c. carrots, shredded |
1 tablespoon |
$1.49 per pound
|
$0.04 |
| 1/2 c. red onion, minced |
1 tablespoon |
$0.99 per pound
|
$0.04 |
| 1/4 c. cilantro, minced |
2 teaspoons |
$1.09 per cup
|
$0.05 |
| 1/4 c. yogurt, plain, non fat |
2 teaspoons |
$2.50 per 32 ounces
|
$0.03 |
| 1/2 c. salsa, no salt added |
1 tablespoon |
$3.29 per 15 1/2 ounces
|
$0.15 |
| 2 tbsp. mayonnaise, reduced calorie |
1 teaspoon |
$4.19 per 15 ounces
|
$0.05 |
| 2 teaspoon white wine vinegar |
1/3 teaspoon |
$3.39 per 12 fluid ounces
|
$0.02 |
| 1 teaspoon lime juice |
1/6 teaspoon |
$1.49 per 15 fluid ounces
|
$0.00 |
| Total per Serving |
$0.69 |
| Total Recipe |
$4.11 |
Suggestions?