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Рецепт Bittersweet Farm Chicken
by CookEatShare Cookbook

Bittersweet Farm Chicken
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  Порций: 12

Ингредиенты

  • 1/2 c. all-purpose flour
  • 1 teaspoon salt
  • 1/4 teaspoon pepper
  • 1 (3 1/2 to 4 lb.) frying chicken, cut into serving pcs
  • 8 tbsp. butter, divided
  • 1/4 c. lemon juice
  • 1/4 c. orange-flavored liqueur
  • 1/4 c. honey
  • 2 tbsp. orange zest
  • 1 tbsp. soy sauce
  • Whole cooked baby carrots

Инструкции

  1. Preheat oven to 350 degrees. Combine flour, salt and pepper in large plastic bag. Add in chicken pcs a few at a time, to bag; shake to coat completely with flour mix. Heat 4 Tbsp. of the butter in large baking pan. Roll chicken in butter to coat all sides; arrange skin side down in a single layer in pan. Bake 30 min.
  2. Meanwhile, heat remaining 4 Tbsp. butter in small saucepan over medium heat. Stir in lemon juice, liqueur, honey, orange zest and soy sauce; reserve 2 Tbsp. of the mix. remove chicken from oven; turn pcs over. Pour remaining honey mix over chicken. Continue baking, basting occasionally, 30 min or possibly till chicken is glazed and tender. Toss reserved honey mix with cooked carrots; serve with chicken. Garnish as desired.