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Bittersweet Chocolate Marquise With Orange Creme Anglaise - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

1 c. roughly-minced toasted pistachios

1/2 x vanilla bean split lengthwise, and seeds scraped

1 tsp freshly-grated orange zest

Ingredients	Per Serving Qty	Common Price	Price per Serving
1 lb bittersweet chocolate minced	1 5/8 oz	$3.49 per 11 1/2 ounces	$0.49
4 Tbsp. unsalted butter cut into pcs	1.2 teaspoons	$3.99 per 16 ounces	$0.05
1 c. cool heavy cream	1 tablespoon	$3.89 per pint	$0.19
2 c. half-and-half	3 tablespoons	$0.08 per fluid ounce	$0.13
6 lrg egg yolks	5/8 egg yolks	$2.59 per 12 items	$0.13
1/2 c. sugar	2 3/8 teaspoons	$1.44 per pound	$0.03
2 Tbsp. orange-flavored liqueur	5/8 teaspoon	$22.00 per liter	$0.07
1/2 c. almond slivers	2 3/8 teaspoons	$4.79 per 6 ounces	$0.13
1/2 c. sugar	2 3/8 teaspoons	$1.44 per pound	$0.03
Total per Serving			$1.25
Total Recipe			$12.50