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Рецепт Bitter Greens Salad - Пищевая ценность

Nutritional information for the following ingredients is not included. Normally this is because the ingredient is unknown, the measurement is imprecise e.g. “to taste”, or the ingredient is optional).
1 pkt PC Triple Cream Blue Brie cheese, coarsely, minced
1/4 c. PC Balsamic Vinaigrette dressing c. salt and pepper, to taste
Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.
Кол-во на порцию
Кол-во порций в рецепте: 6
arugula
0.4g
endive
147.06g
radicchio
2.43g
pine nuts
4.33g
Всего в порции Всего в рецепте
Protein (g) 0.01 1.84 0.03 0.59 2.48 14.88
Total Fat (g) 0.0 0.29 0.01 2.96 3.26 19.56
Carbohydrates (g) 0.01 4.93 0.11 0.57 5.62 33.72
Ash (g) 0.01 2.07 0.02 0.11 2.21 13.26
Calories (kcal) 0.1 25.0 0.558 29.149 54.808 328.848
Starch (g) н/д н/д н/д 0.06 0.06 0.36
Sucrose (g) н/д н/д н/д 0.15 0.15 0.9
Glucose (dextrose) (g) н/д н/д н/д 0.0 0.0 0.0
Fructose (g) н/д н/д н/д 0.0 0.0 0.0
Lactose (g) н/д н/д н/д 0.0 0.0 0.0
Maltose (g) н/д н/д н/д 0.0 0.0 0.0
Alcohol (g) 0.0 0.0 0.0 0.0 0.0 0.0
Water (g) 0.37 137.93 2.26 0.1 140.65 843.9
Caffeine (mg) 0.0 0.0 0.0 0.0 0.0 0.0
Theobromine (mg) 0.0 0.0 0.0 0.0 0.0 0.0
Sugars (g) 0.01 0.37 0.01 0.16 0.55 3.3
Galactose (g) н/д н/д н/д 0.0 0.0 0.0
Dietary Fiber (g) 0.0 4.6 0.0 0.2 4.7 28.2
Calcium (mg) 0.64 76.471 0.461 0.693 78.265 469.59
Iron (mg) 0.01 1.22 0.01 0.24 1.48 8.88
Magnesium (mg) 0.188 22.059 0.315 10.871 33.434 200.604
Phosphorus (mg) 0.208 41.177 0.971 24.905 67.26 403.56
Potassium (mg) 1.476 461.768 7.329 25.858 496.43 2978.58
Sodium (mg) 0.108 32.353 0.534 0.087 33.082 198.492
Zinc (mg) 0.0 1.16 0.02 0.28 1.46 8.76
Copper (mg) 0.0 0.147 0.008 0.057 0.213 1.278
Manganese (mg) 0.001 0.618 0.003 0.381 1.003 6.018
Selenium (mcg) 0.0 0.3 0.0 0.0 0.3 1.8
Vitamin A, IU (IU) 9.492 3186.79 0.655 1.256 3198.193 19189.158
Retinol (mcg) 0.0 0.0 0.0 0.0 0.0 0.0
Vitamin A, RAE (mcg_RAE) 0.476 158.825 0.024 0.043 159.368 956.208
Beta Carotene (mcg) 5.696 1911.78 0.388 0.736 1918.601 11511.606
Vitamin E (mg) 0.0 0.65 0.05 0.4 1.11 6.66
Vitamin D (IU) н/д н/д н/д н/д 0.0 0.0
Lycopene (mcg) 0.0 0.0 0.0 0.0 0.0 0.0
Lutein + zeaxanthin (mcg) 14.22 0.0 214.323 0.39 228.933 1373.598
Tocopherol, beta (mg) н/д н/д н/д 0.0 0.0 0.0
Tocopherol, gamma (mg) н/д н/д н/д 0.48 0.48 2.88
Tocopherol, delta (mg) н/д н/д н/д 0.0 0.0 0.0
Vitamin C (mg) 0.1 9.6 0.2 0.0 9.8 58.8
Thiamin (mg) 0.0 0.118 0.0 0.016 0.134 0.804
Riboflavin (mg) 0.0 0.118 0.001 0.01 0.129 0.774
Niacin (mg) 0.001 0.588 0.006 0.19 0.786 4.716
Pantothenic acid (mg) 0.002 1.324 0.007 0.013 1.345 8.07
Vitamin B-6 (mg) 0.0 0.029 0.001 0.004 0.035 0.21
Folate (mcg) 0.388 208.825 1.456 1.473 212.142 1272.852
Vitamin B-12 (mcg) 0.0 0.0 0.0 0.0 0.0 0.0
Choline (mg) 0.1 24.7 0.3 2.4 27.4 164.4
Folic acid (mcg) 0.0 0.0 0.0 0.0 0.0 0.0
Tryptophan (g) н/д 0.015 0.001 0.005 0.02 0.12
Threonine (g) н/д 0.074 0.001 0.016 0.091 0.546
Isoleucine (g) н/д 0.103 0.002 0.023 0.129 0.774
Leucine (g) н/д 0.147 0.001 0.043 0.191 1.146
Lysine (g) н/д 0.088 0.001 0.023 0.113 0.678
Methionine (g) н/д 0.015 0.0 0.011 0.026 0.156
Cystine (g) н/д 0.015 н/д 0.013 0.027 0.162
Phenylalanine (g) н/д 0.074 0.001 0.023 0.097 0.582
Tyrosine (g) н/д 0.059 н/д 0.022 0.081 0.486
Valine (g) н/д 0.088 0.002 0.03 0.12 0.72
Arginine (g) н/д 0.088 0.003 0.104 0.195 1.17
Histidine (g) н/д 0.029 0.0 0.015 0.045 0.27
Alanine (g) н/д 0.088 н/д 0.029 0.118 0.708
Aspartic acid (g) н/д 0.191 н/д 0.056 0.247 1.482
Glutamic acid (g) н/д 0.25 н/д 0.127 0.377 2.262
Glycine (g) н/д 0.088 н/д 0.03 0.118 0.708
Proline (g) н/д 0.088 н/д 0.029 0.117 0.702
Serine (g) н/д 0.074 н/д 0.036 0.11 0.66
Cholesterol (mg) 0.0 0.0 0.0 0.0 0.0 0.0
Trans Fat (g) н/д н/д н/д н/д 0.0 0.0
Saturated Fat (g) 0.0 0.074 0.001 0.212 0.288 1.728
Phytosterols (mg) н/д н/д н/д 6.107 6.107 36.642
Monounsaturated Fat (g) 0.0 0.0 0.0 0.813 0.813 4.878
Polyunsaturated (g) 0.001 0.132 0.003 1.476 1.612 9.672