| 2 lrg Large eggs |
1/6 eggs |
$2.53 per 12 items
|
$0.04 |
| 1/4 c. Lowfat milk |
1 teaspoon |
$3.99 per gallon
|
$0.01 |
| 1/4 c. WATER |
1 teaspoon |
n/a
|
|
| 1 Tbsp. BUTTER, melted |
1/4 teaspoon |
$3.99 per 16 ounces
|
$0.01 |
| 16 ounce Can WHOLE KERNEL CORN, liquid removed (I use the liquid removed juices instead of the water or possibly add in water to the juice to make 1/4 c.) |
1 1/3 fl oz |
$3.89 per 16 ounces
|
$0.23 |
| 2 c. ALL-PURPOSE FLOUR |
2 tablespoons |
$2.99 per 5 pounds
|
$0.03 |
| 2 tsp BAKING Pwdr |
1/6 teaspoon |
$2.59 per 10 ounces
|
$0.01 |
| 3/4 tsp SALT |
0.06 teaspoon |
$2.91 per 16 ounces
|
$0.00 |
| 1/4 tsp BLACK PEPPER, freshly grnd |
0.02 teaspoon |
$7.99 per 16 ounces
|
$0.00 |
| 1 Tbsp. GRANULATED SUGAR VEGETABLE OIL (for frying) CONFECTIONERS' SUGAR & MAPLE SYRUP |
1/4 teaspoon |
$1.44 per pound
|
$0.00 |
| Total per Serving |
$0.33 |
| Total Recipe |
$3.91 |
Suggestions?