| 10 x dry guajillo chiles |
5/6 guajillo chiles |
$1.99 per 10 ounces
|
$0.00 |
| 4 c. water |
1/3 cup |
n/a
|
|
| 14 x garlic cloves |
1 1/6 garlic cloves |
$4.00 per pound
|
$0.03 |
| 2 1/2 x onions quartered |
0.21 onions |
$0.79 per pound
|
$0.04 |
| 1 tsp cumin seeds |
0.08 teaspoon |
$1.69 per 1 1/4 ounces
|
$0.01 |
| 1/2 tsp grnd ginger |
0.04 teaspoon |
$2.39 per ounce
|
$0.01 |
| 1 1/4 Tbsp. grnd oregano |
1/3 teaspoon |
$3.89 per 3/4 ounces
|
$0.06 |
| 8 whl cloves |
2/3 cloves |
$5.29 per 2 ounces
|
$0.03 |
| 1 1/2 tsp grnd allspice |
1/8 teaspoon |
$18.00 per pound
|
$0.01 |
| 1 Tbsp. salt |
1/4 teaspoon |
$2.91 per 16 ounces
|
$0.01 |
| 2 Tbsp. vinegar |
1/2 teaspoon |
n/a
|
|
| 1 x banana leaf see * Note |
0.08 banana |
$0.99 per pound
|
$0.02 |
| 1 Tbsp. oil |
1/4 teaspoon |
$3.00 per 48 fluid ounces
|
$0.00 |
| 6 1/2 lb leg of lamb cut 3" chunks |
8 2/3 oz |
$7.99 per pound
|
$4.33 |
| 2 1/2 lb fresh masa see * Note, kneaded with |
3 1/3 oz |
$2.69 per 16 ounces
|
$0.56 |
| 3 Tbsp. hot water |
3/4 teaspoon |
n/a
|
|
| 5 lrg tomatoes - (abt 3 lbs) |
3/8 tomatoes |
$1.99 per pound
|
$0.33 |
| 4 x garlic cloves |
1/3 garlic cloves |
$4.00 per pound
|
$0.01 |
| 1 1/2 x onions minced |
1/8 onions |
$0.79 per pound
|
$0.02 |
| 1 tsp dry oregano |
0.08 teaspoon |
$3.89 per 3/4 ounces
|
$0.02 |
| 1/3 c. oil |
1 1/3 teaspoons |
$3.00 per 48 fluid ounces
|
$0.01 |
| 1 gal chicken broth Salt to taste |
0.08 gallon |
$1.19 per 14 1/2 ounces
|
$0.93 |
| 1 1/2 x finely-minced onions |
1/8 onions |
$0.79 per pound
|
$0.02 |
| 1 c. finely-minced cilantro |
1 tablespoon |
$1.09 per cup
|
$0.09 |
| 8 x limes halved |
2/3 limes |
$0.20 per item
|
$0.13 |
| Total per Serving |
$6.68 |
| Total Recipe |
$80.13 |
Suggestions?