| 1 (9 inch) unbaked deep dish pastry shell |
1/8 pastry |
n/a
|
|
| 1 (6 ounce.) can Hormel chicken |
3/4 fl oz |
$2.99 per 9 3/4 ounces
|
$0.17 |
| 1 c. shredded Swiss or possibly Monterey Jack cheese |
2 tablespoons |
$2.59 per 8 ounces
|
$0.15 |
| 3/4 c. mayonnaise |
1 tablespoon |
$4.19 per 15 ounces
|
$0.22 |
| 1 teaspoon basil |
1/8 teaspoon |
$2.59 per cup
|
$0.01 |
| 1 (10 ounce.) pkg. minced spinach, cooked and squeezed dry |
1 1/4 oz |
$3.99 per pound
|
$0.31 |
| 1/4 c. finely minced onion |
1 1/2 teaspoons |
$0.79 per pound
|
$0.01 |
| 2 Large eggs, beaten |
1/4 eggs |
$2.53 per 12 items
|
$0.05 |
| 3/4 c. lowfat milk |
1 tablespoon |
$3.99 per gallon
|
$0.02 |
| 1/4 teaspoon pepper |
0.03 teaspoon |
$7.99 per 16 ounces
|
$0.00 |
| Total per Serving |
$0.95 |
| Total Recipe |
$7.59 |
Suggestions?