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Рецепт Bill's Pizza Crust
by Global Cookbook

Bill's Pizza Crust
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Ингредиенты

  • 2 1/2 c. Unbleached Flour
  • 1 pkt Active Yeast: dissolved in:
  • 1/3 c. Water
  • 1 1/4 c. Pastry Flour
  • 2 1/4 tsp Salt
  • 1 1/4 c. Tepid water

Инструкции

  1. Mix till massed, add in 3 t Extra virgin olive oil Knead, & let rise to 3X size Knead again & let rise again to 3X size Cut in half, roll out every 2 min till expanded to 14 inches. Add in toppings and bake at 450 for 12-15 min.
  2. Bill was attempting to find the perfect pizza crust. He developed this over a period of time through trial and error. This should produce a thin hard crust for your pizza.