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5 lb Boston butt
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2 lb Lean beef
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1 c. Cool beer, (Lone Star works best..the rest of the 18 pack is for the cook)
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2 Tbsp. (heaping) fresh grnd black pepper
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2 Tbsp. (heaping) crushed red pepper
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2 Tbsp. (heaping) Hungarian Paprika
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1 Tbsp. (heaping) cayenne pepper
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1 Tbsp. (heaping) chopped fresh garlic
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1 Tbsp. Granulated garlic
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2 tsp Grnd corriander
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1 tsp Kosher salt
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1 tsp Grnd bay leaves
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1 tsp Whole anise seeds
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1 tsp Whole mustard seeds
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1 tsp Sugar
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2 tsp Grnd thyme
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6 tsp Mortons Tender Quick
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1 tsp MSG
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