Рецепт Big Pot Hamburger Soup
Ингредиенты
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Инструкции
- Use the leanest beef possible and drain the grease well.
- Peel potatoes and carrots and cut into desired-sized pcs.
- In large Dutch oven, brown grnd beef with the onion. Add in the potatoes, carrots and bouillon cubes and cover with water. Bring to a boil and then turn down to low and cook till potatoes and carrots are tender.
- Add in the corn and beans (including the liquid). Heat to a simmer. Serve right away or possibly allow to simmer longer if you wish. Season at the last minute.
- This recipe yields a very big pot of soup. Try freezing in individual portions.