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Рецепт Big Bear High Altitude Chocolate Chipcookies
by CookEatShare Cookbook

Big Bear High Altitude Chocolate Chipcookies
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  Порций: 12

Ингредиенты

  • 1 c. butter
  • 1/2 c. granulated sugar
  • 3/4 c. brown sugar
  • 2 teaspoon vanilla
  • 2 large eggs
  • 1/2 teaspoon salt
  • 1 teaspoon baking soda
  • 2 c. (12 ounce) chocolate chips
  • 2-3 c. flour
  • Nuts, if you like

Инструкции

  1. Preheat oven to 375 degrees. Cream butter and sugars till fluffy. Add in vanilla and large eggs and beat well. Slowly add in baking soda and salt. Add in flour slowly till batter is too thick to stir further. This will take approximately 2-3 cups of flour. Add in chocolate chips and nuts if you like. Bake 8-10 min. Makes approximately 3 dozen cookies which will rise tall and thick.