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Ingredients Per Serving Qty Common Price Price per Serving
1 lb spaghetti, (thin), rotini or possibly equivalent pasta 5 1/3 oz
$1.25 per pound
$0.42
2 Tbsp. extra virgin olive oil 2 teaspoons
$5.99 per 16 fluid ounces
$0.12
1/2 lb pancetta or possibly bacon 2 2/3 oz
$4.99 per 6 ounces
$2.22
1 med yellow onion (minced) 1/3 onion
$0.79 per pound
$0.06
1/2 c. cool water 2 tablespoons
n/a
 
1/4 c. Italian white wine dry 1 tablespoon
$0.35 per fluid ounce
$0.23
4 x Large eggs 1 1/3 eggs
$2.53 per 12 items
$0.28
4 Tbsp. heavy cream 1 tablespoon
$3.89 per pint
$0.16
8 Tbsp. parmesan cheese (grated) 2 tablespoons
$5.49 per 6 ounces
$0.43
Total per Serving $3.93
Total Recipe $11.79
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