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Рецепт Better Than Candy Pie
by Global Cookbook

Better Than Candy Pie
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Ингредиенты

  • 1 c. Diced banana, (1 medium)
  • 1 x Keebler chocolateflavored pie crust, (6 ounce.)
  • 1/4 c. Minced dryroasted peanuts, (1oz.)
  • 1 pkt JELLO sugarfree instant butterscotch, (4 serving) pudding mix
  • 2/3 c. Carnation nonfat dry lowfat milk pwdr
  • 1 1/4 c. Water
  • 2 Tbsp. Peter Pan reducedfat peanut butter
  • 3/4 c. Cold Whip lite
  • 2 x Nabisco chocolate graham crackers, made into fine crumbs (2 1/2 inch)

Инструкции

  1. Layer bananas in bottom of pie crust. Sprinkle 2 Tbsp. peanuts over bananas. In a large bowl, combine dry pudding mix, dry lowfat milk pwdr and water. Mix well using a wire whisk. Blend in peanut butter till mix is smooth. Pour pudding mix proportionately over bananas & peanuts. Chill 5 min. Spread Cold Whip lite proportionately over set filling. In a small bowl, combine remaining 2 Tbsp. peanuts and cracker crumbs. Proportionately sprinkle mix over top. Chill at least 1 hour. Cut into 8 servings. Serve and enjoy!
  2. Hint: To prevent bananas from turning brown, mix with 1 tsp. lemon juice or possibly sprinkle with Fruit Fresh.