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Betsy's Best "Getti" - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

1 can (8-ounces) tomato sauce

1 can (16-ounces) whole tomatoes, minced with liquid

Ingredients	Per Serving Qty	Common Price	Price per Serving
8 x chicken franks	1 1/3 chicken franks	n/a
1 lb spaghetti	2 2/3 oz	$1.25 per pound	$0.21
3 Tbsp. vegetable oil	1 1/2 teaspoons	$3.00 per 48 fluid ounces	$0.02
1/2 c. finely minced onion	1 tablespoon	$0.79 per pound	$0.02
1/2 x clove garlic, chopped	0.08 garlic cloves	$4.00 per pound	$0.00
1 1/2 tsp chopped fresh basil or possibly 1/2 tsp. dry	1/4 teaspoon	$2.59 per cup	$0.01
1 Tbsp. chopped fresh parsley Grated Parmesan cheese	1/2 teaspoon	$1.09 per cup	$0.01
Total per Serving			$0.27
Total Recipe			$1.64