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Best Pumpkin Bread EVER - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1 & ½ tsp ground cinnamon
1 & ½ cups all-purpose flour
FOR GLAZE:
Ingredients Per Serving Qty Common Price Price per Serving
½ cup butter, softened (I used Land O Lakes) 2 teaspoons
$3.99 per 16 ounces
$0.08
1 cup dark brown sugar 1 tablespoon
$2.79 per 2 pounds
$0.06
1 cup canned pumpkin puree (the puree, NOT pumpkin pie filling!) 1 tablespoon
n/a
 
2 eggs 1/6 eggs
$2.53 per 12 items
$0.04
½ tsp ground ginger 0.04 teaspoon
$2.39 per ounce
$0.01
¼ tsp ground nutmeg 0.02 teaspoon
$7.29 per 1.1 ounces
$0.01
¼ tsp ground cloves 0.02 teaspoon
$5.29 per 2 ounces
$0.00
1 tsp baking powder 0.08 teaspoon
$2.59 per 10 ounces
$0.00
1 tsp baking soda 0.08 teaspoon
$2.59 per 10 ounces
$0.00
1 tsp salt 0.08 teaspoon
$2.91 per 16 ounces
$0.00
½ cup (1 stick) butter 2 teaspoons
$3.99 per 16 ounces
$0.08
2 cups powdered sugar 2 tablespoons
$2.59 per 2 pounds
$0.06
1 Tbsp maple syrup 1/4 teaspoon
$10.99 per 12 1/2 fluid ounces
$0.04
2-3 Tbsp milk, optional if glaze is too thick 5/8 teaspoon
$3.49 per gallon
$0.00
Total per Serving $0.39
Total Recipe $4.63
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