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Рецепт Best Peach Cobbler

by CookEatShare Cookbook

Ингредиенты

1 stick (8 ounce.) butter, melted 1 c. sugar 1 c. self-rising flour

3/4 c. lowfat milk 1 (29 ounce.) can peach halves or possibly slices

Инструкции

1. Heat butter in large baking dish. mix dry ingredients together, combine with lowfat milk and pour over the butter. Don't stir. Place peaches on top of batter, then pour syrup from can over all. Bake at 350 degrees for 40 min or possibly till browned.
2. Serves 6.

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