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500 g Safari fruit cake mix (420 ml)
2 cups fresh full cream Jersey milk
Ingredients Per Serving Qty Common Price Price per Serving
1 kg Cake Flour (2, 364. 88 millilitres) 1/4 oz
$4.65 per 2 pounds
$0.04
60 ml baking powder 0.1 teaspoon
$2.59 per 10 ounces
$0.00
325 g bran (1.8 litres Kellogg’s all bran flakes uncrushed) *Far cheaper to use the one for baking 2 1/2 g
$3.29 per 17 1/3 ounces
$0.02
400 g sugar (500ml?) 3 1/6 g
$1.44 per pound
$0.01
10 ml salt 0.02 teaspoon
$2.91 per 16 ounces
$0.00
10 ml bicarbonate of soda 0.02 teaspoon
$2.59 per 10 ounces
$0.00
500 g margarine (540 ml) 3 7/8 g
$5.89 per 45 ounces
$0.02
4 large eggs 0.03 eggs
$2.53 per 12 items
$0.01
500 ml evaporated milk (Nestle, Carnation or any other good brand of Ideal milk) 5/6 teaspoon
$1.79 per 12 fluid ounces
$0.02
500 ml buttermilk (substitute with milk soured with lemon juice or vinegar) 5/6 teaspoon
$3.09 per quart
$0.01
3 - 4 large eggs beaten (Can be left out completely if you’re out of eggs!) 0.03 eggs
$2.53 per 12 items
$0.01
Total per Serving $0.14
Total Recipe $17.31
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