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Рецепт Best Cherry Pie

by CookEatShare Cookbook

Ингредиенты

4 c. frzn cherries, thawed and well liquid removed (2 1/4 pound pkg.) 3 tbsp. cherry juice 3 drops red food coloring 1/8 teaspoon almond extract

1/3 c. cake flour 1 c. sugar 1/4 teaspoon salt 1 tbsp. melted butter

Инструкции

1. Place liquid removed cherries in mixing bowl. Combine cherry juice, food coloring and almond extract; pour over cherries. Put 1/3 cake flour, 1 c. sugar and 1/4 tsp. salt in sifter and sift over cherries; mix real good. Then add in the 1 Tbsp. melted butter, then pour into pie shell. Add in top crust and go over lightly with lowfat milk or possibly cream. Then sprinkle a little sugar over it. Bake at 350 degrees till brown, approximately 30 min.

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