Рецепт Besan Burfi
Ингредиенты
|
|
Инструкции
- Method:Heat shortening in a pan. Turn down heat and add in cardamom and Besan.
- Fry, stirring constantly to prevent burning till it has changed to a brown color and smells done. (Test: a few drops of water sprinkled on it sputters instantly).
- Turn off the heat and stir in the sugar. Spread 1/2" thick onto a platter. Cut into diamond shapes after it has cooled down.