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Рецепт Benson Coupe From Benson Hotel's London Grill Restaurant
by Global Cookbook

Benson Coupe From Benson Hotel's London Grill Restaurant
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Ингредиенты

  • 1 x Apple
  • 1 x Orange
  • 1 x Banana
  • 1 x Peach Or possibly other seasonal fruit as desired
  • 1 ounce Curacao
  • 2 ounce Whipping cream, whipped
  • 6 scoop strawberry ice cream
  • 6 x Pineapple rings
  • 3 x Strawberries, halved

Инструкции

  1. Remove cores and pits of fruit, peel banana and cut all into 1/4 inch pcs.
  2. Marinate in Curacao approximately 2 hrs. Just before serving, fold in whipped cream, reserving small amount for garnish.
  3. For each serving, place 1 scoop strawberry ice cream in chilled dessert glass, surround with marinated fruit salad, and top with pineapple ring and 1/2 strawberry. Garnish with reserved whipped cream.
  4. Wine They recommend: Schramsberg Blanc de Blancs with this dish.