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Bengali Fish Curry - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

1 tsp turmeric Mustard oil for pan-frying

4 x green chilies deseeded, and slit lengthwise

1/4 tsp nigella seeds (kalonji)

Ingredients	Per Serving Qty	Common Price	Price per Serving
1 1/2 lb white fish cutlets or possibly fillets	6 oz	$6.99 per pound	$2.62
2 tsp salt	1/2 teaspoon	$2.91 per 16 ounces	$0.02
1 lrg potato cut in wedges	1/4 potato	$0.50 per pound	$0.10
1 sm eggplant sliced	1/4 eggplant	$1.99 per item	$0.50
4 c. water	1 cup	n/a
1/2 tsp cumin seeds	1/8 teaspoon	$1.69 per 1 1/4 ounces	$0.01
1/2 tsp fennel seeds	1/8 teaspoon	$2.10 per 1 1/4 ounces	$0.01
1/2 tsp black mustard seeds	1/8 teaspoon	$4.55 per 1 3/8 ounces	$0.05
1/4 tsp fenugreek seeds	0.06 teaspoon	$3.99 per 7 ounces	$0.00
Total per Serving			$3.32
Total Recipe			$13.28