Рецепт Benedictine Sandwich
Ингредиенты
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Инструкции
- Remove any large seeds from the cucumber with a spoon and grate the flesh with a standard grater into a small bowl.
- Add in the remaining ingredients except the bread and mix till fairly smooth and easy to spread. Chill the filling for 1 hour.
- Spread the mix on the toasted whole-grain bread. Cut into quarters diagonally and serve.
- This recipe yields 1 serving.