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» Belgo Po'pei Mussel Platter
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Belgo Po'pei Mussel Platter
- Recipe Cost
Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
3 x shallots finely minced
1 pch freshly-grated nutmeg
Ingredients
Per Serving Qty
Common Price
Price per Serving
1/2 c. diced
bacon
2 tablespoons
$2.99 per pound
$0.20
80 x
mussels
- (abt 2 1/4 lbs) scrubbed, debearded
20 mussels
$4.67 per pound
$3.29
1 1/2 c. dry white
wine
or possibly Belgian beer
1/3 cup
$0.35 per fluid ounce
$1.05
1 x
bay leaf
, preferably fresh
1/4 bay leaf
$3.59 per 2 ounces
$0.06
4 c. heavy
cream
1 cup
$3.89 per pint
$1.95
1 lb
spinach
well washed
1/4 lb
$3.99 per pound
$1.00
3 Tbsp. unsalted butter
2 1/4 teaspoons
$3.99 per 16 ounces
$0.09
1 x
garlic
clove finely minced
1/4 garlic cloves
$4.00 per pound
$0.01
1/2 c. grated
Gruyere
2 tablespoons
$13.33 per 8 ounces
$0.97
1/2 c. grated
cheddar cheese
Coarse salt to taste Freshly-grnd black pepper to taste
2 tablespoons
$6.99 per 32 ounces
$0.13
Total per Serving
$8.74
Total Recipe
$34.97
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