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» Beignets (French Market Doughnuts)
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Beignets (French Market Doughnuts)
- Recipe Cost
Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1 env cake yeast (make sure it's fresh)
Ingredients
Per Serving Qty
Common Price
Price per Serving
1/2 c. granulated sugar
1/4 cup
$1.44 per pound
$0.16
1/4 c.
butter
, plus extra for buttering the bowl
2 tablespoons
$3.99 per 16 ounces
$0.25
1 tsp
salt
1/2 teaspoon
$2.91 per 16 ounces
$0.02
2 c. scalded lowfat
milk
1 cup
$3.99 per gallon
$0.25
1/2 c. hot
water
(75-85 degrees)
1/4 cup
n/a
2 x Large
eggs
, well-beaten
1 eggs
$2.53 per 12 items
$0.21
4 c. all-purpose
flour
, plus 3 to 3 1/2 Tbsp. Confectioners' sugar for dusting
2 cups
$2.99 per 5 pounds
$0.33
Total per Serving
$1.22
Total Recipe
$2.44
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