Beet And Mache Salad, And Sherry Vinaigrette - Recipe Cost Information
by Global Cookbook

Ingredients	Per Serving Qty	Common Price	Price per Serving
4 med Beets	1 beets	$3.29 per pound	$0.59
4 sprg fresh thyme Coarse salt and freshly grnd pepper	1 tablespoon	$1.99 per cup	$0.12
1 1/2 tsp Extra virgin olive oil	3/8 teaspoon	$5.99 per 16 fluid ounces	$0.02
1 c. Kosher salt	1/4 cup	$2.91 per 16 ounces	$0.47
2 med Leeks, white part only	1/2 leeks	$1.88 per pound	$0.01
1/2 c. Walnuts, toasted	2 tablespoons	$9.89 per 16 ounces	$0.32
1 tsp Sherry vinegar	1/4 teaspoon	$3.39 per 12 fluid ounces	$0.01
1 tsp Dijon mustard	1/4 teaspoon	$2.69 per 8 ounces	$0.01
1/4 c. Grapeseed oil	1 tablespoon	$9.99 per 16 7/8 fluid ounces	$0.30
1 Tbsp. Walnut oil Coarse salt Freshly grnd pepper	3/4 teaspoon	$11.99 per 16 7/8 fluid ounces	$0.09
Total per Serving			$1.95
Total Recipe			$7.81