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Рецепт Beer Bread:
by Global Cookbook

Beer Bread:

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Ингредиенты

1 can beer (room temp)
3 c. self rising flour

3 Tbsp. sugar

Инструкции

Mix flour and sugar in a bowl. Add in beer and mix well till all the flour is kneaded in. Pour dough into a well buttered loaf. Don't FLOUR PAN. Spread the mix to the edge of the pan. Bake for 1 hour at 350 degrees.