Рецепт Beer Bird Marinade (Especially For Pheasants)
Ингредиенты
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Инструкции
- Heat butter; saute/fry garlic till translucent/soft. Add in beer slowly and fold in salt, pepper, and MSG. Pour warm marinade over bird and marinate at room temperature for at least 1 hour. Use to baste barbecuing bird(s) as well.