Рецепт Beer Batter Fried Chicken

click to rate
0 голосов | 1304 визита
Порций: 10

Ингредиенты

Cost per serving $0.59 view details

Инструкции

  1. Cook chicken and water over medium heat covered till a full boil (20 to 25 min). Reduce heat to medium and cook for 20 min. Drain and pat dry. In deep fryer heat oil to 375 degrees. Combine flour, powders, salt and peppers.
  2. In small bowl, beat egg white at medium speed till stiff, set aside. Stir beer into flour mix; mix in egg white. Dip chicken into batter and put in warm oil. Fry till golden. Remove from oil and drain on paper towel. Mix together green onions and lowfat sour cream and serve with the chicken.

Nutrition Facts

Amount Per Serving %DV
Serving Size 250g
Recipe makes 10 servings
Calories 324  
Calories from Fat 171 53%
Total Fat 18.97g 24%
Saturated Fat 5.39g 22%
Trans Fat 0.0g  
Cholesterol 93mg 31%
Sodium 295mg 12%
Potassium 283mg 8%
Total Carbs 11.11g 3%
Dietary Fiber 0.9g 3%
Sugars 0.15g 0%
Protein 24.52g 39%
Насколько вам нравится данный рецепт?
Click to rate it:
x

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Leave a review or comment