Рецепт Beer and Vodka Battered Fish Fingers
Beer and Vodka Battered Fish Fingers Recipe
Ingredients:
White Fish Fillets – 250 gms, sliced
- Maida – 1/4 cup + extra for dredging
- Salt – 1/4 tsp
- Baking Powder – 1/4 tsp
- Vodka – 2 1/2 tblsp
- Beer – 1 1/2 tblsp
- Oil for deep frying
- For the sauce:
- Mayonnaise – 1/2 cup
- Onions – 1/2 tblsp, chopped
- Lemon Juice – 3/4 tblsp
- Dijon Mustard – 1 tsp
- Salt as per taste
- Black Pepper Powder as per taste
- Black Olives – 1/2 tblsp, chopped
Method:
1. Mix all the sauce ingredients in a bowl and keep it in the fridge until required.
2. Mix the maida, salt, baking powder, beer and vodka in a bowl.
3. Heat oil in a frying pan over medium flame.
4. Dredge the fish in the maida and dip into the batter.
5. Place it in the hot oil and cook until golden brown.
6. Remove and drain excess oil.
7. Serve with the sauce and french fries.
image credit: missuschewy.com
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