| 1/3 c. flour |
1 tablespoon |
$2.99 per 5 pounds
|
$0.01 |
| 1 tsp paprika |
1/4 teaspoon |
$1.79 per ounce
|
$0.03 |
| 1 tsp salt or possibly to taste |
1/4 teaspoon |
$2.91 per 16 ounces
|
$0.01 |
| 1/4 tsp ginger |
0.06 teaspoon |
$2.99 per pound
|
$0.00 |
| 1/4 tsp grnd pepper |
0.06 teaspoon |
$7.99 per 16 ounces
|
$0.00 |
| 1/2 c. beer |
2 tablespoons |
$0.10 per fluid ounce
|
$0.10 |
| 1 x egg |
1/4 egg |
$2.53 per 12 items
|
$0.05 |
| 1/2 c. finely crushed pretzels |
2 tablespoons |
$3.69 per 16 ounces
|
$0.24 |
| 1/4 c. grated Parmesan cheese |
1 tablespoon |
$5.49 per 6 ounces
|
$0.20 |
| 2 slc bacon, cooked crisp, crumbled |
1/2 slice |
$2.99 per pound
|
$0.10 |
| 3 Tbsp. chopped, fresh parsley |
2 1/4 teaspoons |
$1.09 per cup
|
$0.05 |
| 1 x chicken cut in serving pcs |
1/4 chicken |
$0.98 per pound
|
$0.98 |
| Total per Serving |
$1.78 |
| Total Recipe |
$7.12 |
Suggestions?