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Beef With Ravioli - Recipe Cost

Ingredients	Per Serving Qty	Common Price	Price per Serving
1 pound stew meat, cut into 3/4 inch pcs	1/4 lb	n/a
2 tbsp. oil	1 1/2 teaspoons	$3.00 per 48 fluid ounces	$0.02
3 tbsp. flour	2 1/4 teaspoons	$2.99 per 5 pounds	$0.01
1 teaspoon salt	1/4 teaspoon	$2.91 per 16 ounces	$0.01
Dash pepper	1/4 pinch	$7.99 per 16 ounces	$0.00
1/2 teaspoon oregano	1/8 teaspoon	$3.89 per 3/4 ounces	$0.02
1/4 c. minced onion	1 tablespoon	$0.79 per pound	$0.02
1 clove garlic, chopped	1/4 garlic cloves	$4.00 per pound	$0.01
1 c. water	1/4 cup	n/a
1 (10 ounce.) pkg. frzn peas, rinsed under warm water to separate	2 1/2 oz	$2.80 per 32 ounces	$0.22
1 (15 ounce.) can beef ravioli in sauce	3 3/4 fl oz	$2.19 per 14 1/2 ounces	$0.61
1 tbsp. snipped parsley	3/4 teaspoon	$1.09 per cup	$0.02
Total per Serving			$0.93
Total Recipe			$3.70