Рецепт Beef Tips In Gravy - Пищевая ценность
Кол-во на порцию
Кол-во порций в рецепте: 6 |
beef
99.79g |
cream of mushroom soup
50.5g |
onion soup
1.25g |
Всего в порции | Всего в рецепте |
---|---|---|---|---|---|
Protein (g) | 18.64 | 0.81 | 0.09 | 19.55 | 117.3 |
Total Fat (g) | 17.11 | 2.97 | 0.0 | 20.09 | 120.54 |
Carbohydrates (g) | 0.0 | 3.39 | 0.81 | 4.21 | 25.26 |
Ash (g) | 0.91 | 0.97 | 0.29 | 2.17 | 13.02 |
Calories (kcal) | 233.51 | 42.925 | 3.663 | 280.097 | 1680.582 |
Starch (g) | н/д | н/д | н/д | 0.0 | 0.0 |
Sucrose (g) | н/д | н/д | н/д | 0.0 | 0.0 |
Glucose (dextrose) (g) | н/д | н/д | н/д | 0.0 | 0.0 |
Fructose (g) | н/д | н/д | н/д | 0.0 | 0.0 |
Lactose (g) | н/д | н/д | н/д | 0.0 | 0.0 |
Maltose (g) | н/д | н/д | н/д | 0.0 | 0.0 |
Alcohol (g) | 0.0 | 0.0 | 0.0 | 0.0 | 0.0 |
Water (g) | 61.89 | 42.34 | 0.05 | 104.28 | 625.68 |
Caffeine (mg) | 0.0 | 0.0 | 0.0 | 0.0 | 0.0 |
Theobromine (mg) | 0.0 | 0.0 | 0.0 | 0.0 | 0.0 |
Sugars (g) | 0.0 | 0.74 | 0.06 | 0.8 | 4.8 |
Galactose (g) | н/д | н/д | н/д | 0.0 | 0.0 |
Dietary Fiber (g) | 0.0 | 0.0 | 0.1 | 0.1 | 0.6 |
Calcium (mg) | 6.985 | 6.06 | 1.788 | 14.833 | 88.998 |
Iron (mg) | 1.91 | 0.56 | 0.02 | 2.48 | 14.88 |
Magnesium (mg) | 18.96 | 2.02 | 0.75 | 21.73 | 130.38 |
Phosphorus (mg) | 176.629 | 13.13 | 2.638 | 192.397 | 1154.382 |
Potassium (mg) | 305.359 | 31.31 | 9.013 | 345.682 | 2074.092 |
Sodium (mg) | 57.879 | 325.725 | 100.388 | 483.991 | 2903.946 |
Zinc (mg) | 3.74 | 0.1 | 0.01 | 3.86 | 23.16 |
Copper (mg) | 0.07 | 0.076 | 0.004 | 0.15 | 0.9 |
Manganese (mg) | 0.01 | 0.04 | 0.008 | 0.059 | 0.354 |
Selenium (mcg) | 14.0 | 1.2 | 0.1 | 15.2 | 91.2 |
Vitamin A, IU (IU) | 0.0 | 14.645 | 0.188 | 14.833 | 88.998 |
Retinol (mcg) | н/д | 4.04 | 0.0 | 4.04 | 24.24 |
Vitamin A, RAE (mcg_RAE) | 0.0 | 4.04 | 0.013 | 4.053 | 24.318 |
Beta Carotene (mcg) | 0.0 | 1.01 | 0.113 | 1.123 | 6.738 |
Vitamin E (mg) | н/д | 0.41 | 0.0 | 0.41 | 2.46 |
Vitamin D (IU) | н/д | н/д | н/д | 0.0 | 0.0 |
Lycopene (mcg) | 0.0 | 0.0 | 0.0 | 0.0 | 0.0 |
Lutein + zeaxanthin (mcg) | 0.0 | 0.505 | 0.338 | 0.843 | 5.058 |
Tocopherol, beta (mg) | н/д | н/д | 0.0 | 0.0 | 0.0 |
Tocopherol, gamma (mg) | н/д | н/д | 0.01 | 0.01 | 0.06 |
Tocopherol, delta (mg) | н/д | н/д | 0.0 | 0.0 | 0.0 |
Vitamin C (mg) | 0.0 | 0.0 | 0.0 | 0.0 | 0.0 |
Thiamin (mg) | 0.1 | 0.02 | 0.004 | 0.123 | 0.738 |
Riboflavin (mg) | 0.16 | 0.025 | 0.003 | 0.188 | 1.128 |
Niacin (mg) | 3.223 | 0.212 | 0.018 | 3.454 | 20.724 |
Pantothenic acid (mg) | 0.319 | 0.116 | 0.011 | 0.446 | 2.676 |
Vitamin B-6 (mg) | 0.389 | 0.0 | 0.007 | 0.396 | 2.376 |
Folate (mcg) | 5.987 | 1.01 | 0.0 | 6.997 | 41.982 |
Vitamin B-12 (mcg) | 2.94 | 0.0 | 0.0 | 2.94 | 17.64 |
Choline (mg) | 77.8 | 4.9 | 0.4 | 83.1 | 498.6 |
Folic acid (mcg) | 0.0 | 0.0 | 0.0 | 0.0 | 0.0 |
Tryptophan (g) | 0.21 | 0.01 | н/д | 0.22 | 1.32 |
Threonine (g) | 0.818 | 0.03 | н/д | 0.849 | 5.094 |
Isoleucine (g) | 0.838 | 0.04 | н/д | 0.879 | 5.274 |
Leucine (g) | 1.477 | 0.066 | н/д | 1.543 | 9.258 |
Lysine (g) | 1.557 | 0.045 | н/д | 1.602 | 9.612 |
Methionine (g) | 0.479 | 0.015 | н/д | 0.494 | 2.964 |
Cystine (g) | 0.21 | 0.01 | н/д | 0.22 | 1.32 |
Phenylalanine (g) | 0.728 | 0.035 | н/д | 0.764 | 4.584 |
Tyrosine (g) | 0.629 | 0.03 | н/д | 0.659 | 3.954 |
Valine (g) | 0.908 | 0.045 | н/д | 0.954 | 5.724 |
Arginine (g) | 1.178 | 0.035 | н/д | 1.213 | 7.278 |
Histidine (g) | 0.639 | 0.02 | н/д | 0.659 | 3.954 |
Alanine (g) | 1.128 | 0.03 | н/д | 1.158 | 6.948 |
Aspartic acid (g) | 1.706 | 0.056 | н/д | 1.762 | 10.572 |
Glutamic acid (g) | 2.804 | 0.187 | н/д | 2.991 | 17.946 |
Glycine (g) | 1.018 | 0.025 | н/д | 1.043 | 6.258 |
Proline (g) | 0.828 | 0.071 | н/д | 0.899 | 5.394 |
Serine (g) | 0.718 | 0.04 | н/д | 0.759 | 4.554 |
Cholesterol (mg) | 65.862 | 0.0 | 0.0 | 65.862 | 395.172 |
Trans Fat (g) | н/д | н/д | н/д | 0.0 | 0.0 |
Saturated Fat (g) | 6.896 | 0.697 | 0.001 | 7.594 | 45.564 |
Phytosterols (mg) | н/д | н/д | 0.0 | 0.0 | 0.0 |
Monounsaturated Fat (g) | 7.404 | 0.561 | 0.001 | 7.966 | 47.796 |
Polyunsaturated (g) | 0.629 | 0.722 | 0.002 | 1.353 | 8.118 |