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Рецепт Beef Tips
by CookEatShare Cookbook

Beef Tips

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	Порций: 8

Ингредиенты

2 to 3 lbs. beef tips
1 (10 3/4 ounce.) cans each of french onion, cream of celery soup, and cream of chicken soup

8 ounce. liquid removed mushrooms

Инструкции

Brown meat in small amount of oil. Combine all ingredients. Place in 9 x 13 inch pan; cover with foil. Bake at 250 degrees for 3 hrs. Serve over rice or possibly noodles. Makes 4 servings.