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Рецепт Beef Teriyaki Marinade

by CookEatShare Cookbook

Ингредиенты

Boneless chuck steak 1/3 c. soy sauce 1/3 c. water 1/3 c. wine vinegar

2 tbsp. brown sugar 1 teaspoon ginger 1 peeled and slashed garlic cloves

Инструкции

1. Give your meat an extra dimension with a marinade. Combine all ingredients except beef. Pour marinade over beef. Cover and chill overnight or possibly leave at room temperature for not more than 2 hrs. Drain. Broil or possibly grill.

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